@article{4cdc28d198f8462a9a10bd43ff97c349,
title = "Microplastics contamination in selected staple consumer food products",
keywords = "Fish sauce, Food, Microplastics, Raman microspectroscopy, Rice, Salt, Sugar",
author = "Espiritu, \{Emilyn Q.\} and Pauco, \{Jiena Lynne R.\} and Bareo, \{Renz S.\} and Palaypayon, \{Gabrielle B.\} and Capistrano, \{Hilary Anne M.\} and Jabar, \{Stephanie R.\} and Coronel, \{Annabel Soledad O.\} and Rodolfo, \{Raymond S.\} and Enriquez, \{Erwin P.\}",
note = "Publisher Copyright: {\textcopyright} Association of Food Scientists \& Technologists (India) 2024.",
year = "2024",
month = nov,
doi = "10.1007/s13197-024-05978-2",
language = "English",
volume = "61",
pages = "2082--2092",
journal = "Journal of Food Science and Technology",
issn = "0022-1155",
publisher = "Springer",
number = "11",
}
