@article{4472747853484c3a80622f1db858a8b1,
title = "Hydrolyzed Tuna Meat By-Product Supplement for Juvenile Red Sea Bream, Pagrus major, and its Effect on Growth, Enzyme Activity, Plasma Parameters, and Apparent Nutrient Digestibility",
keywords = "tuna meat by-product, hydrolysate, Pagrus major, digestibility, plasma blood parameters",
author = "Ragaza, \{Janice A\} and Mamauag, \{Roger Edward P\} and Shunsuke Koshio and Manabu Ishikawa and Saichiro Yokoyama",
note = "Ragaza, Janice \& Mamauag, Roger \& Koshio, Shunsuke \& Ishikawa, Manabu \& Yokoyama, Saichiro. (2014). Hydrolyzed Tuna Meat By-Product Supplement for Juvenile Red Sea Bream, Pagrus major, and its Effect on Growth, Enzyme Activity, Plasma Parameters, and Apparent Nutrient Digestibility. The Israeli journal of aquaculture = Bamidgeh. 66.",
year = "2014",
month = nov,
day = "1",
language = "American English",
journal = "Biology Faculty Publications",
}