@article{d86838e522e14f8ba70bd8b39b0e389b,
title = "Essential quality parameters of commercial virgin coconut oil",
keywords = "virgin coconut oil (VCO), \% fatty acid composition, trans-fatty acids, essential quality factors.",
author = "Dayrit, \{Fabian M\} and Buenafe, \{Olivia Erin M\} and Chainani, \{Edward T\} and \{de Vera\}, \{Ian Mitchelle S\} and Dimzon, \{Ian Ken D\} and Gonzales, \{Estrella G\} and Santos, \{Jaclyn Elizabeth R\}",
note = "Dayrit, F. M., Buenafe, O. E. M., Chainani, E. T., de Vera, I. M. S., Dimzon, I. K. D., Gonzales, E. G., \& Santos, J. E. R. (2007). Essential quality parameters of commercial virgin coconut oil. Cord 2007, 23(1), 71-80.",
year = "2007",
month = jan,
day = "1",
language = "American English",
journal = "Chemistry Faculty Publications",
}