Comparison of water retention and thermal properties of various polysaccharides, their derivatives and blends

Ma. Assunta C Cuyegkeng, Terence G Henares, Janeth B Presores, Ma. Amy L Dimalanta

Research output: Contribution to journalArticlepeer-review

Original languageAmerican English
JournalChemistry Faculty Publications
StatePublished - Jan 1 2002

Keywords

  • dextran
  • κ-carrageenan
  • nata de coco
  • chitosan
  • poly-(N-isopropylacrylamide)
  • carboxymethyl dextran
  • dextran sulfate
  • dextran triacetate
  • cellulose triacetate
  • semi-interpenetrating network

Disciplines

  • Chemistry
  • Organic Chemistry

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