Comparison of water retention and thermal properties of various polysaccharides, their derivatives and blends

Ma. Assunta C Cuyegkeng, Terence G Henares, Janeth B Presores, Ma. Amy L Dimalanta

    Research output: Contribution to journalArticlepeer-review

    Original languageAmerican English
    JournalChemistry Faculty Publications
    StatePublished - Jan 1 2002

    Keywords

    • dextran
    • κ-carrageenan
    • nata de coco
    • chitosan
    • poly-(N-isopropylacrylamide)
    • carboxymethyl dextran
    • dextran sulfate
    • dextran triacetate
    • cellulose triacetate
    • semi-interpenetrating network

    Disciplines

    • Chemistry
    • Organic Chemistry

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